My wonderful husband gave me The River Cottage Fish book for Christmas. There are some wonderful recipes in the book along with loads of information. As the book was so good, I decided to get the meat book as well. It is a lovely book and I am really looking forward to using it and making some of the delicious sounding recipes. The only conundrum I have is one to make first.
This book has so many amazing recipes that cover both the more familiar cuts of meat along with the less well known ones. The book is also educational and there is a lot of information about where our meat comes from. It is not just a recipe book, but a book that covers everything you would need to know about meat. The book is well written and wonderfully designed and illustrated. The photographs are amazing the food pictures make my mouth water. I am so pleased that I have bought this book and can't wait to try out some of the recipes.